Introducing our premium grade Cordyceps Sinensis, often referred to as the "Golden Herb," grown in the high-altitude regions of Naqu, Tibet, at an elevation of over 5,000 meters. Just like these extraordinary Cordyceps, the high-altitude environment and prolonged exposure to low temperatures allow for ample growth time, resulting in the finest quality. These Cordyceps boast a plump and brownish-yellow appearance, with a high level of dryness and a rich, earthy mushroom aroma. They offer exceptional nutritional value. Like precious gold, our premium grade Cordyceps Sinensis will bring you unparalleled flavor and nutritional benefits. Don't miss out on this remarkable treasure!